Milk thistle is one of the most powerful and thoroughly researched liver protectors known. Over the past 20 years research has supported the value of milk thistle's active ingredient, silymarin. Silymarin has been shown to help the body prevent free radical damage in the liver, and preliminary research also suggests it may aid in the production of new liver cells, and help the body balance the inflammatory response.

Garlic's use as a cleansing and detoxifying agent predates written history. In-vitro research shows that the sulfur compounds found in garlic bind to heavy metals so, scientists theorize, they can then be more easily excreted from the body.

Chlorella, an algae that contains chlorophyll, is included for its ability to support the cleansing of the bloodstream. Chlorella is also high in protein, and it is one of the few vegetable sources of vitamin B-12.

Algin and pectin are both gel-forming fibers found in seaweed, fruits, and vegetables. Pectin can help promote healthy cholesterol levels by binding with cholesterol and bile acids in the stomach, to promote their excretion.

Dandelion root, like milk thistle, is an excellent liver detoxifier. Studies show it enhances the flow of bile, a highly acidic substance produced in the liver that breaks down fat and cholesterol. Plus, dandelion also supports the function of the gallbladder and liver, resulting in a greater ability of these organs to support digestion and cleanse the blood.

This powerful formula is designed to detoxify and cleanse the body by improving digestion, binding and excreting toxins within the gastrointestinal tract, and promoting elimination.

Detoxinal helps:

• Promote the liver's detoxification function
• Improve digestion and promote elimination
• Protect the liver against toxins*